N.116, Osmanthus Dragonwell

The mighty Long Jing Dragon Well harmoniously blends with osmanthus blossoms. A soothing & creamy brew with some complexity on the palette.

We created a dessert-like blend with notes chestnuts, and reminisce of a creme brulee in a cup.

Brewing Method: 2g per 200ml of water    
Steeping time: 4 - 5 mins

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